oatmeal bread

This is my favorite bread that I’ve made so far in my fabulous bread maker. The recipe is based on this one.

1 ¼ cups warm water
2 tablespoons canola oil
2 tablespoons maple syrup
1 teaspoon lemon juice
1 teaspoon salt
1 cup quick oats
1 cup whole wheat flour
1 cup bread flour
2 ½ teaspoons yeast

I run this on the whole wheat cycle for a medium loaf with a light crust. It’s great if you mix in a couple of handfuls of sunflower seeds, or probably anything else that sounds good.

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